Excellent food, service and presentation. We all had steaks, they offer a variety of aging durations and processes. If you are prepared to spend, they offer wagyu steaks. The food keeps coming, they even send you home with a small cake for your breakfast. I think we were served by 14 different people, all wearing suits. But they were unobtrusive and did not disrupt our dinner, someone would just appear at the right time. There is valet parking on Los Robles or you can self-park directly under the restaurant, enter the Westin parking garage on Union Street.

They have an excellent cocktail program to match their cuisine. I met the head bartender who used to work with Julian Cox of Fiscal Agent/Bestia. Great food and good location.